Wednesday, August 29, 2007
Simple sautee of fresh garden veggies for supper tonight: Yellow crookneck squash, cherry tomatoes, mild little purple onions, chives and garlic.
No specific recipe, just sliced everything up and sauteed in a couple Tbsp. vegetable broth. Yummy!
Some 8-grain bread (which I didn't take a picture of since it was just plain old bread) and we called it a meal.
Happy End-of-the-Summer-Harvest to everyone!