tag:blogger.com,1999:blog-17320496.post5294821313740511033..comments2024-02-03T00:01:13.756-08:00Comments on TOFU MOM . . . and gravy!: Garden Produce!Tofu Mom (AKA Tofu-n-Sprouts)http://www.blogger.com/profile/16536769929670412138noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-17320496.post-41391405249236431152007-08-25T09:54:00.000-07:002007-08-25T09:54:00.000-07:00You're lucky to have your won personal CSA. So nic...You're lucky to have your won personal CSA. So nice to know where your produce is coming from,urban veganhttps://www.blogger.com/profile/01541085454822240908noreply@blogger.comtag:blogger.com,1999:blog-17320496.post-14637902859291221142007-08-24T20:53:00.000-07:002007-08-24T20:53:00.000-07:00mmm...perfection!mmm...perfection!bazuhttps://www.blogger.com/profile/07020880461667324114noreply@blogger.comtag:blogger.com,1999:blog-17320496.post-5505283743516836212007-08-24T14:42:00.000-07:002007-08-24T14:42:00.000-07:00Oh. My. GAWDS. That is SO gorgeous! The next time ...Oh. My. GAWDS. That is SO gorgeous! The next time you get a chance to use up some beets, try them crispy baked. Instead of wrapping them in tinfoil, just let them lay out on a wire rack, spray with a touch of nonstick cooking spray (or olive oil in a mister) and let it bake gently at 350F until they're crispy. It takes like 20 - 30 minutes or so, but is soooooo worth it!Dinohttps://www.blogger.com/profile/12012498879329379828noreply@blogger.comtag:blogger.com,1999:blog-17320496.post-79126879081126872212007-08-24T13:28:00.000-07:002007-08-24T13:28:00.000-07:00What a beautiful meal! It looks great!CourtneyWhat a beautiful meal! It looks great!<BR/><BR/>CourtneyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-17320496.post-37390307750427310822007-08-24T12:48:00.000-07:002007-08-24T12:48:00.000-07:00looks awesome! so colorful!!looks awesome! so colorful!!Anonymousnoreply@blogger.com